WEDNESDAY 29th OCTOBER
Crush Bar is raising a glass to Australian craftsmanship with an exclusive premium 5-course food and whisky pairing curated by Archie Rose Distilling Co.
Across the evening, you’ll savour five distinct Archie Rose expressions, each paired with a curated dish designed to complement and elevate its unique flavour:
Single Malt Whisky – rich, complex, and perfectly balanced
Rye Malt Whisky – bold spice and velvety smoothness
Heritage Red Gum Cask Single Malt – layered with depth and character
Dry Grown Rye Malt (Harvest 2019) – earthy and robust with a long finish
Whisky Gone A Rye #2 – punchy, high-proof, and full of personality
Settle into the retro-luxe surrounds of Crush Bar and let our team guide you through an evening of discovery, flavour, and fine whisky appreciation.
📅 Date: Wednesday 29th October - 7:30pm START
📍 Venue: Crush Bar, Oran Park Hotel
🎟 Tickets: $69 per person
Spaces are limited — gather your crew and book now for a night worth raising a glass to.